" Previously, I worked as a sales person at a few other POS companies,
but at iCHEF, I’m not just selling a POS. "
—— iCHEF Specialist, Eddie
I’ve sold many other POS systems, but the difference is that iCHEF cares more about your restaurant. We insist on having on-site support, on-site staff training, and have even organised our own F&B community to help restaurants grow. Our motto is to "make opening restaurants a better business".
・Sales Associate at M*POS sales
・Sales Executive at Li*eP*us POS sales
SALES SERVICE
From start to finish, installation to training, all services are provided by the same iCHEF specialist –
so you don't get bounced around to solve a problem.
Planning & Installation
Our sales team has over 8,000 F&B installations’ experience. From installation to printing your very first receipt, the same specialist will take care of all your needs.
Does iCHEF suit your restaurant’s style? You can get a free demonstration and find out.
On-site Planning
On-site Installation
Free Demo
Free Monthly Training
Don’t worry if you have a change in staff, we provide two free on-site training sessions and unlimited free monthly training for new staff (2 hours each session). Besides how to use our POS system for ordering and billing, you will also learn how to use the backend reports and analytics.
2 Free On-site Training
Unlimited free monthly training
On-site Support
We care about each of our clients personally, so we don’t just disappear after installation. Your salesperson will be there for you on your first day of business to make sure everything runs smoothly and to reassure staff.
On-site Review
On-site Support